Law Enforcement Against Food Crime Perpetrators In Indonesia

Abstract

The purpose of this writing is to find out and describe law enforcement against perpetrators of food crimes in Indonesia. The approach method in writing uses a normative juridical approach method. The results of the research conducted state that law enforcement against food business actors is intended to guarantee the basic rights of consumers in determining standards set by the government. The law enforcement process is carried out with reference to material legality in Law no. 18 of 2012 concerning food, providing evidence to the prosecutor's office or district court until pro-justitia can result in administrative sanctions such as being prohibited from distribution, withdrawn from circulation, revoked distribution permits and confiscated for destruction.